Reston has welcomed new eateries for the past several years. However, some of the old-timers still deserve a golden crown. One of these is the picturesque Red’s Table. It is positioned to overlook Lake Thoreau off of South Lakes Village. The view plus the outstanding chef-created meals assure patrons of a memorable experience.
A look from the dining area into the bar area and seating
According to The Connection Newspapers, "Sandwiches are also star entries on the lunch menu. Although the choices are limited to only four offerings, perhaps the best knock-out dish—and skip past the dry-aged burger— is the Red’s Fried Chicken Sandwich. A boneless breast has been dunked in an ultra-crispy coating before frying and then being paired with cheddar cheese, loads of crispy bacon, lettuce, tomato, and chipotle ranch dressing layered on a roll. If any sandwich could be addictive, this would be the one."
As per The Connection Newspapers, "Salad selections include an entrée-sized Cobb salad with the usual add-ons plus diver scallops, an unusual twist on the classic. Other smaller offerings include Tuscan kale and barley salad; roasted beet and goat cheese salad; and as a side offering, a baby wedge salad with smoked bacon. Salad lovers are offered the option of adding steak, shrimp, market-available fish, and chicken to enrich the salad offering."
Maryam N. is a Senior Writer at Nesbitt Realty. She is an expert on Fairfax County. Maryam has also worked previously as a geologist. She is a foodie and enjoys cooking and exploring new restaurants.
